What Is Mindful Eating?
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Media, food companies, and health advocates are flooding our minds with exactly what and how much to eat down to the specific calorie count. While making healthier choices on what we eat is important, we’re still missing a key piece of the puzzle – how we eat.
Mindful eating, better known as intuitive eating, is all about the process of eating. The process of eating includes everything from how we feel before, during, and after a meal, who we eat with, where we eat, and what distractions are present during mealtime. Are you paying attention to your food or are you scrolling through social media? The term intuitive eating was coined by Registered Dietitians Evelyn Tribole and Elyse Resch in 1995, but the movement behind psychology and eating began in the early 1970s when fad diets started hitting the market.
According to Tribole and Resch, intuitive eating is a personal connection between the mind and body allowing one to honor their health through “listening and responding to direct messages of the body to meet your physical and psychological needs.”
It is a method that benefits both mental and physical health while creating a healthy relationship between you and your food. In other words, this is a non-diet approach to eating. So, think twice before you hop on the next fad-diet-train. Dieting has been known to increase the risk of eating disorders, over-eating, body dissatisfaction, weight cycling, and depression. The good news is that mindful eating will bring you back to the basics by eliminating any dieting stigmas, allowing you to enjoy all foods without restriction, and enhancing the awareness between you and your hunger cues.
With the 10 principles of intuitive eating, you’ll gain confidence in your eating habits and ultimately feel better overall. Follow the actionable steps below, including the 10 principles, and live your life diet-free!
To learn more, read these articles reviewed by our professionals: What is Intuitive Eating by Nutrition Stripped, Mindful Eating: What it is and why you should try it by Alissa Rumsey and What is Intuitive Eating by Evelyn Tribole.
Diets are for the short-term and usually involve unsafe eating habits. Practice mindful eating for the long run and see long-term results.
Eat when you’re slightly hungry. Stop eating when you’re comfortably satisfied. Be aware of your hunger cues. Use this hunger scale (ranging from 1 to 10) before, during, and after eating to check in with your body. Aim to eat when you feel hungry and feel signs of hunger like your stomach growling (this is a 3-4 on the scale). Check in with your hunger during your meal and only eat until you feel satisfied (about a 6-7 on the scale).
Stop labeling foods as “good” or “bad.” All foods fit, and feeling guilty about eating certain foods is not fun.
Food police have unrealistic and unreasonable rules. Put a stop to thoughts that make you feel sad, guilty, or negative towards eating.
Be happy with your food experiences. Satisfy yourself with an overall good experience, good company, a variety of flavors, and indulgent treats while knowing when you’ve had enough to eat.
Listen to your body and its hunger cues. Take frequent pauses while eating and stop eating when you feel satisfied.
Emotional binge-eating might feel good in the moment, but it brings a lot of guilt to the surface afterward and doesn’t truly fix the cause of the negative emotion. Find non-eating habits and hobbies to help deal with boredom, anxiety, and sadness like exercising, talking with friends, enjoying the outdoors, or journaling.
We are all built differently and that’s the way it’s meant to be! Be comfortable with who you are and how you are built to be as unique as can be.
Get up and move! It doesn’t have to be a 30-minute all-out workout. Just move your body throughout the day and create energy the way your body is designed.
Choose foods that make you feel good, better, and best. Those nutrition choices don’t have to be perfect, but know that you’re making progress, not perfection, towards a healthier lifestyle.
Try this mindful eating exercise. Grab a raisin, get comfortable, eliminate distractions, and just focus on you and your food. This helps put mindful eating in perspective by heightening all the senses and keeping you in tune with your hunger cues.
Registered Dietitian Nutritionist (RDN)
Hi, I’m Shannon! I’m a Registered Dietitian Nutritionist, Culinary Coach, and Personal Trainer. After dedicating over 8 years to the corporate wellness world, I began my own nutrition practice. Chef Shannon Nutrition focuses on plant-based nutrition and culinary coaching. My passion for culinary nutrition grew when I worked as a cooking instructor for a culinary entertainment company. After several years as an instructor and event coordinator, I moved into the role of Director of Culinary Entertainment where I developed all the recipes, menus, and instructor trainings. My dietetic’s expertise helped the company expand into allergy-friendly and health conscious menus to suit all clients.
Full Bio | LinkedIn | 1:1 Coaching
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